Sweet Pickle Spears
Sweet pickle spears offer a tangy, sweet flavor with a crunchy texture, perfect for snacking or adding to sandwiches and burgers. Suitable for pickle lovers and condiment enthusiasts.
Ingredients
Instructions
- Drain the pickle jar and pour boiling water to cover the pickles that you have cut into spears.
- Chill and leave overnight.
- Bring to a boil the vinegar, sugar, and pickling spices.
- Boil for 5 minutes.
- Drain the pickles and pour the vinegar mixture over the pickles to cover.
- Let set for 14 days.
Nutrition & Diet Analysis (per serving)
119
kcal
6% DV
Protein
Fat
Carbs
Diet fit
Under 400 cal
Low-fat
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).