Sweet Pickles(14 Days)
Sweet pickles with a tangy and sweet flavor profile, perfect for adding a zesty touch to sandwiches and charcuterie boards. The combination of vinegar, sugar, and spices creates a classic, crunchy pickle that appeals to both pickle lovers and those seeking a homemade, flavorful condiment.
Ingredients
Instructions
- Add 4 cups of canning or pickling salt to 2 gallons of fresh water.
- Fill a 4-gallon churn with whole cucumbers.
- Pour the water and salt mixture over the cucumbers and let stand for 7 days.
Nutrition & Diet Analysis (per serving)
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).