Sweet Potato Bars

Name: Sweet Potato Bars
Yield: 4 servings
Ingredients: 1 box french vanilla cake mix (set aside 1/2 c. of mix); 5 eggs; 1/3 c. oil; 1/2 c. chopped nuts; 4 c. cooked sweet potatoes, mashed; 1 can Eagle brand milk; 1/4 c. brown sugar; 1 tsp. vanilla; 8 oz. cream cheese (room temperature); 1 box powdered sugar

Vegetarian Dairy

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Ingredients

1 box french vanilla cake mix (set aside 1/2 c. of mix) ⓘ
5 eggs ⓘ
1/3 c. oil ⓘ
1/2 c. chopped nuts ⓘ
4 c. cooked sweet potatoes, mashed ⓘ
1 can Eagle brand milk ⓘ
1/4 c. brown sugar ⓘ
1 tsp. vanilla ⓘ
8 oz. cream cheese (room temperature) ⓘ
1 box powdered sugar ⓘ

Instructions

With a fork, mix cake mix (but not the 1/2 c. reserved), 1 egg, 1/3 c. oil and the 1/2 c. pecans.
Spread in a 9x13-inch baking dish.
In another bowl mix the mashed potatoes, Eagle brand milk, 2 eggs, brown sugar and the 1/2 c. cake mix and vanilla. Pour over cake mixture.
Then mix cream cheese, 2 eggs and the box of powdered sugar and pour over potato mixture.
Bake at 350° for 35 to 40 minutes.

Nutrition & Diet Analysis (per serving)

1033 kcal 52% DV

Protein Fat Carbs

Macronutrients

Protein 8.3g 17% DV

Total Fat 50.8g 65% DV

Carbs 128.8g 47% DV

Fiber 1.6g 6% DV

Sugar 77.9g 100% DV

Electrolytes

Sodium 372.5mg 16% DV

Potassium 590.8mg 13% DV

Cholesterol 107.3mg 36% DV

Vitamins & Minerals

Vitamin A 255.5mcg 28% DV

Vitamin C 5.8mg 6% DV

Vitamin D 0.7mcg 3% DV

Calcium 240.3mg 18% DV

Iron 3.3mg 18% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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