Sweet Potato Cobbler
Sweet Potato Cobbler offers a comforting dessert with tender sweet potatoes infused with warm spices like cinnamon and nutmeg. Topped with a buttery crust and sprinkled with sugar, this dish is perfect for cozy gatherings and those who enjoy rich, sweet flavors with a hint of spice.
Ingredients
Instructions
- Cover sweet potato slices with water and cook until almost tender.
- Pour the cooked sweet potatoes into a baking pan.
- Add sugar, nutmeg, cinnamon, and butter to the sweet potatoes.
- Place a pie crust or similar pastry on top of the sweet potato mixture.
- Sprinkle sugar over the crust.
- Dot the top with butter.
- Bake at 350°F until golden and done.
Nutrition & Diet Analysis (per serving)
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).