Sweet Tomato Chowder
Sweet Tomato Chowder offers a rich, sweet-tangy flavor with ripe tomatoes and brown sugar, perfect for comforting meals and those who enjoy a hearty, flavorful soup.
Ingredients
Instructions
- Peel and slice the tomatoes and onions.
- Add salt to the sliced tomatoes and onions and let stand for several hours.
- Drain the mixture and add white vinegar.
- Simmer the mixture for 2 to 3 hours until nearly thick.
- Add brown sugar and mustard seed, then continue simmering briefly.
- Can the chowder while hot.
Tips & Substitutions
For a more complex flavor, consider adding a pinch of smoked paprika or a dash of hot sauce to the chowder. If you prefer a sweeter taste, you can substitute some of the brown sugar with honey or maple syrup. Make sure to let the tomatoes and onions sit with salt long enough to draw out moisture, which contributes to the chowder's richness.
Serving Suggestions
This Sweet Tomato Chowder is delicious on its own but pairs beautifully with crusty bread or grilled cheese sandwiches for a comforting meal. Consider serving it alongside a fresh salad for a light lunch or as a side to a hearty main dish. It also complements dishes like Wally'S Dad'S Punch for a delightful gathering.
Storage & Reheating
Store any leftover chowder in an airtight container in the refrigerator for up to a week. To reheat, gently warm it on the stove over low heat, stirring occasionally to prevent sticking. You can also microwave it in a covered dish, but be sure to stir halfway through to ensure even heating.
Nutrition & Diet Analysis (per serving)
Each serving of Sweet Tomato Chowder contains roughly 1163 calories, with 5g protein, 256g carbohydrates, and 17g fat. It is a good source of iron (17% of the Daily Value), calcium (17% of the Daily Value), and protein (10% of the Daily Value). Note that it is relatively high in sodium, at 2243mg per serving (98% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use canned tomatoes instead of fresh?
Yes, you can use canned tomatoes for convenience. Choose high-quality, no-salt-added canned tomatoes to maintain flavor. Use about 2 quarts of canned tomatoes to replace the peck of fresh tomatoes. Adjust the cooking time, as the mixture may thicken more quickly.
How can I make this recipe spicier?
To add some heat to your Sweet Tomato Chowder, incorporate diced jalapeños or red pepper flakes when simmering. Start with a small amount and adjust to taste. This can enhance the flavor profile without overpowering the sweetness of the tomatoes and sugar.
Is this chowder suitable for canning?
Yes, this chowder can be safely canned. Ensure you follow proper canning guidelines, including using sterilized jars and processing in a water bath for the recommended time. This will help preserve the chowder and enhance its flavors over time.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).