Sweeter Muffins
Sweet and tender muffins with a hint of sugar, perfect for breakfast or snacks. Their golden crust and moist interior make them appealing to kids and adults alike. Customize with jelly or enjoy plain for a delightful treat any time of day.
Ingredients
Instructions
- Grease muffin pan.
- In a mixing bowl, beat the egg slightly.
- Stir in milk and shortening.
- Add dry ingredients and mix well.
- Fill muffin cups about 2/3 full.
- Bake at 400°F for 20 to 25 minutes.
- Optionally, fill cups 1/3 full and add 1/2 teaspoon of jelly, then top with batter.
Nutrition & Diet Analysis (per serving)
555
kcal
28% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).