Swiss Canape Broils

Prep: 10 min Cook: 5 min Serves: 2 Cuisine: American

Delicious Swiss canapés featuring melted cheese, mushrooms, pepperoni, and olives, perfect for parties and gatherings, offering a savory, cheesy bite-sized appetizer.

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Ingredients

  • 2 1/2 oz. jar sliced mushrooms, drained
  • 1 cup shredded Swiss cheese
  • 1/3 cup chopped pepperoni
  • 1/3 cup salad dressing
  • 1/4 cup chopped onion
  • 1/4 cup chopped black olives

Instructions

  1. Mix together the drained sliced mushrooms, shredded Swiss cheese, chopped pepperoni, salad dressing, chopped onion, and chopped black olives.
  2. Spread the mixture on bread or crackers such as party rye or small breads.
  3. Broil the canapés 3 inches from heat until the cheese melts.

Nutrition & Diet Analysis (per serving)

380 kcal 19% DV
Protein Fat Carbs

Macronutrients

Protein 13.8g 28% DV
Total Fat 31.7g 41% DV
Carbs 10.4g 4% DV
Fiber 0.9g 3% DV
Sugar 2.3g 5% DV

Electrolytes

Sodium 762.3mg 33% DV
Potassium 223.8mg 5% DV
Cholesterol 48.5mg 16% DV

Vitamins & Minerals

Vitamin A 74.8mcg 8% DV
Vitamin C 3.1mg 3% DV
Vitamin D 6.9mcg 34% DV
Calcium 236.8mg 18% DV
Iron 0.9mg 5% DV
Diet fit Keto-friendly Under 400 cal
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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