Tagglirini

BeefDairy
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Ingredients

  • 2 medium onions ⓘ
  • 1 clove garlic
  • 1/8 lb. butter ⓘ
  • 1 lb. ground beef ⓘ
  • 1 can creamed corn ⓘ
  • 2 small cans mushroom pieces
  • 1 (7 oz.) pkg. noodles ⓘ
  • 1/2 lb. Cheddar cheese, grated ⓘ
  • 1 can black pitted olives ⓘ
  • 1 (16 oz.) can tomato juice ⓘ
  • 2 (8 oz.) cans Spanish tomato sauce ⓘ

Instructions

  1. Cook garlic and onion in butter until soft.
  2. Add meat and cook until brown.
  3. Add tomato sauce and juice.
  4. When hot, add noodles; stir and cook until noodles lose their crispness.
  5. Add corn, mushrooms and liquid.
  6. Stir and pour into baking dish.
  7. Cover with cheese and dot with olives.
  8. Bake 1 hour at 325°.

Nutrition & Diet Analysis (per serving)

650 kcal 32% DV
Protein Fat Carbs

Macronutrients

Protein 15.3g 31% DV
Total Fat 42.4g 54% DV
Carbs 62.7g 23% DV
Fiber 21.4g 77% DV
Sugar 3.2g 6% DV

Electrolytes

Sodium 346.8mg 15% DV
Potassium 359.5mg 8% DV
Cholesterol 117.5mg 39% DV

Vitamins & Minerals

Vitamin A 97.5mcg 11% DV
Vitamin C 27.5mg 31% DV
Vitamin D 0.2mcg 1% DV
Calcium 257.8mg 20% DV
Iron 2.8mg 16% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

corn tomato juice noodles cheddar cheese clove garlic onion ground beef butter tomato sauce

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