Tamale Bites
Tamale Bites are savory, cheesy meatballs with a hint of spice, perfect as appetizers or party snacks. The combination of cornbread, ground beef, and melted cheese creates a comforting flavor profile that appeals to both kids and adults alike, offering a delicious twist on traditional tamales.
Ingredients
Instructions
- Combine crumbled cornbread, half a cup of enchilada sauce, and salt in a mixing bowl.
- Add ground beef to the mixture and mix well.
- Shape the mixture into small balls.
- Bake the meatballs at 350°F (175°C) for 20 minutes.
- While baking, heat the remaining enchilada sauce and tomato sauce in a saucepan.
- Place the cooked meatballs in a serving dish.
- Pour the heated sauces over the meatballs and top with shredded Monterey Jack cheese.
Nutrition & Diet Analysis (per serving)
182
kcal
9% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).