Tangy Ham Dip
Tangy Ham Dip offers a creamy, savory flavor with a hint of tang, perfect for parties or casual gatherings. The combination of deviled ham, sour cream, horseradish, and chives creates a bold, flavorful dip that pairs wonderfully with potato or corn chips, appealing to those who enjoy hearty, flavorful appetizers.
Ingredients
Instructions
- Mix sour cream, deviled ham, chopped chives, horseradish, and Worcestershire sauce in a bowl.
- Blend well.
- Chill for 1 hour.
- Serve with potato or corn chips.
Tips & Substitutions
For a creamier texture, consider using Greek yogurt instead of sour cream. If you want to add a bit of heat, mix in some diced jalapeños or a dash of hot sauce. Chives can be substituted with green onions for a similar flavor. This dip is versatile; try it as a spread for sandwiches, or as a topping for stuffed acorn squash or ham crescents.
Serving Suggestions
Serve this tangy ham dip alongside an assortment of chips such as potato or corn chips for a delightful crunch. Pair it with fresh vegetable sticks for a healthier option. Consider adding it to a platter with other appetizers, or serve it as a savory topping on baked potatoes. It also pairs beautifully with holiday ham balls.
Storage & Reheating
Store any leftover dip in an airtight container in the refrigerator for up to 3 days. To reheat, gently microwave in short intervals, stirring in between, until warmed through. However, this dip is best served cold, so it's perfectly fine to enjoy straight from the fridge.
Nutrition & Diet Analysis (per serving)
Each serving of Tangy Ham Dip contains roughly 264 calories, with 5g protein, 39g carbohydrates, and 10g fat. It is a good source of potassium (18% of the Daily Value), vitamin C (15% of the Daily Value), and protein (11% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make this dip ahead of time?
Absolutely! This dip can be made a day in advance. Just prepare it as directed, chill it in the refrigerator, and it will allow the flavors to meld together nicely. This makes it an excellent choice for parties or gatherings.
Is there a vegetarian alternative to deviled ham?
Yes, you can substitute deviled ham with a vegetarian spread like hummus or a smoked tofu mixture. This will keep the dip creamy while making it suitable for vegetarians, though the flavor will differ slightly.
What can I serve with the dip besides chips?
In addition to chips, consider serving this dip with sliced baguette, crackers, or fresh vegetables like celery and carrots. It’s also delicious as a spread on sandwiches or wraps, adding a tangy flavor to your favorite pork recipes.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).