Tarragon Dip

Name: Tarragon Dip
Prep time: 10 min
Yield: 4 servings
Cuisine: American
Ingredients: 1 c. mayonnaise; 2 Tbsp. tarragon vinegar; 2 Tbsp. grated onion; 1/2 tsp. salt; 2 Tbsp. horseradish; 2 Tbsp. Worcestershire sauce

Vegan Vegetarian

Prep: 10 min Cuisine: American

A creamy tarragon dip with tangy vinegar and bold horseradish, perfect for adding a flavorful kick to seafood, vegetables, or as a versatile party condiment.

Be the first to rate this recipe

Ingredients

1 c. mayonnaise ⓘ
2 Tbsp. tarragon vinegar ⓘ
2 Tbsp. grated onion ⓘ
1/2 tsp. salt
2 Tbsp. horseradish ⓘ
2 Tbsp. Worcestershire sauce ⓘ

Instructions

Mix all ingredients together in a bowl.
Chill the dip in the refrigerator before serving.

Nutrition & Diet Analysis (per serving)

272 kcal 14% DV

Protein Fat Carbs

Macronutrients

Protein 1.3g 3% DV

Total Fat 23.2g 30% DV

Carbs 16.1g 6% DV

Fiber 1.4g 5% DV

Sugar 5.9g 12% DV

Electrolytes

Sodium 10333.5mg 100% DV

Potassium 297.8mg 6% DV

Vitamins & Minerals

Vitamin A 1.3mcg

Vitamin C 9.9mg 11% DV

Calcium 56.3mg 4% DV

Iron 1.9mg 10% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

Explore Ingredients

You May Also Like

Honey Carrots And Onions

Overnight Vegetables

California Marinade For Chicken

Ranch Fried Potatoes

Coral Garden

Berry Delicious Syrup