Tasty Cauliflower

Cook: 20 min

Creamy, cheesy cauliflower bake with hidden valley dressing, perfect for comfort food lovers and those seeking a flavorful vegetable side dish.

Be the first to rate this recipe

Ingredients

  • 1 head cauliflower
  • 1 cup Hidden Valley salad dressing
  • 1 cup shredded Cheddar cheese

Instructions

  1. Boil the cauliflower in salty water until tender.
  2. Pour the salad dressing over the cooked cauliflower.
  3. Sprinkle shredded Cheddar cheese on top.
  4. Bake until the cheese is melted and bubbly.

Nutrition & Diet Analysis (per serving)

107 kcal 5% DV
Protein Fat Carbs

Macronutrients

Protein 6.2g 12% DV
Total Fat 8.4g 11% DV
Carbs 1.9g 1% DV
Fiber 0.6g 2% DV
Sugar 0.6g 1% DV

Electrolytes

Sodium 223.8mg 10% DV
Potassium 54.5mg 1% DV
Cholesterol 24.8mg 8% DV

Vitamins & Minerals

Vitamin A 84.5mcg 9% DV
Vitamin C 11.1mg 12% DV
Vitamin D 0.2mcg 1% DV
Calcium 181.5mg 14% DV
Iron 0.1mg 1% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Vegetarian recipes → Dairy recipes → All recipes →