Ten Minute Tetrazzini
A quick and creamy chicken tetrazzini featuring tender chicken, Parmesan cheese, and spaghetti in a savory gravy, perfect for a comforting weeknight dinner for 3 to 4 people.
Ingredients
Instructions
- Blend the jar of chicken gravy, milk, Parmesan cheese, and cooked chicken together.
- Heat slowly, stirring occasionally.
- Fold in 2 cups cooked spaghetti.
- Heat until hot and serve.
Tips & Substitutions
For a creamier texture, consider adding a splash of cream or substituting half of the milk with sour cream. You can also use leftover rotisserie chicken or any cooked chicken on hand. If you're looking to add more vegetables, steamed peas or spinach can enhance the dish and provide additional nutrients. This recipe is a fantastic way to use up leftover spaghetti from other meals.
Serving Suggestions
Serve Ten Minute Tetrazzini with a side salad for a balanced meal, or pair it with garlic bread for a comforting dinner. A sprinkle of fresh parsley or additional Parmesan on top just before serving can elevate the dish visually and flavor-wise. For a family-friendly meal, consider serving it alongside American recipes like a classic Caesar salad.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, place in a saucepan over low heat, stirring occasionally until warmed through. You can also microwave it in a covered dish, adding a splash of milk to prevent drying out. Avoid reheating multiple times to maintain texture and flavor.
Nutrition & Diet Analysis (per serving)
Each serving of Ten Minute Tetrazzini contains roughly 358 calories, with 13g protein, 54g carbohydrates, and 10g fat. It is an excellent source of calcium (29% of the Daily Value), protein (26% of the Daily Value), and iron (25% of the Daily Value), and a good source of vitamin A and vitamin C. Note that it is relatively high in sodium, at 844mg per serving (37% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use a different type of cheese?
Absolutely! While Parmesan adds a nice flavor, you can substitute it with mozzarella or cheddar for a different taste. Each cheese brings its own unique profile, so feel free to experiment based on what you have on hand.
What can I use instead of chicken gravy?
If you don't have chicken gravy, you can make a quick substitute by combining chicken broth with a bit of cornstarch or flour to thicken it. Alternatively, cream of veggie soup works well and can add more flavor and creaminess to the dish.
Is this recipe suitable for freezing?
Yes, you can freeze Ten Minute Tetrazzini. Allow it to cool completely before transferring to a freezer-safe container. It can be frozen for up to two months. To reheat, thaw in the refrigerator overnight and warm it gently on the stove or in the oven.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).