Tennessee Chicken Kiev
Tennessee Chicken Kiev offers tender chicken layered with flavorful soup and stuffing, baked to golden perfection—comforting and hearty, ideal for family dinners and gatherings.
Ingredients
Instructions
- Cook and chop the chicken; layer it in the bottom of a 9 x 13 inch pan.
- Mix milk and cream of chicken soup, then pour over the chicken.
- Put margarine, the seasoning packet from Stove Top Stuffing, and chicken broth into the pan; bring to a boil.
- Add stuffing crumbs, stir well, and pour over the chicken mixture.
- Bake at 350°F for 25 minutes.
Nutrition & Diet Analysis (per serving)
402
kcal
20% DV
Protein
Fat
Carbs
Contains
Milk
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).