Teresa'S Cake
Teresa's Cake is a delightful layered dessert combining moist white cake, creamy filling, and a tropical pineapple topping. Perfect for celebrations or casual gatherings, its light, sweet, and tangy flavors appeal to all ages and are sure to impress with minimal effort.
Ingredients
Instructions
- Bake the white cake as directed and let it cool.
- Beat the cream cheese, vanilla pudding, and milk until smooth.
- Spread the cream cheese mixture evenly over the cooled cake.
- Drain the crushed pineapple and spread it over the cream layer.
- Cover the cake with Cool Whip and refrigerate until ready to serve.
Nutrition & Diet Analysis (per serving)
314
kcal
16% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).