Texas Candy
A rich, sweet candy combining marshmallows, pecans, and graham cracker crumbs with vanilla, perfect for satisfying sweet tooth cravings and sharing at gatherings.
Ingredients
Instructions
- Mix and stir on low fire for 10 minutes.
- Remove from fire and add 20 marshmallows, remaining ingredients, and vanilla.
- Stir until well mixed.
- Drop onto waxed paper to set.
Tips & Substitutions
For a creamier texture, consider using full-fat evaporated milk instead of low-fat. If you prefer a nut-free version, you can replace the pecans with sunflower seeds or omit them entirely. To enhance the flavor, try adding a pinch of salt or a dash of cinnamon. This candy can also be molded into shapes using cookie cutters for a fun twist.
Serving Suggestions
Texas Candy is perfect for dessert platters or as a sweet treat alongside coffee or tea. It also makes a delightful gift when packaged in a decorative box. For a fun pairing, serve it with a scoop of vanilla ice cream or alongside slices of Drunken Turkey for a festive occasion.
Storage & Reheating
Store any leftovers in an airtight container at room temperature for up to a week. If you live in a humid area, refrigerate them to prevent stickiness. To reheat, simply place the pieces in the microwave for a few seconds at a time until soft, but be careful not to melt them completely.
Nutrition & Diet Analysis (per serving)
Each serving of Texas Candy contains roughly 2977 calories, with 48g protein, 460g carbohydrates, and 103g fat. It is an excellent source of vitamin A (279% of the Daily Value), iron (222% of the Daily Value), and calcium (137% of the Daily Value). Note that it is relatively high in sodium, at 2681mg per serving (117% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use different nuts in this recipe?
Absolutely! While pecans are traditional, you can substitute them with walnuts, almonds, or even hazelnuts. Just be sure to chop them finely so they mix well with the other ingredients. This flexibility allows you to customize the candy to your taste preferences.
Is it possible to make this recipe dairy-free?
Yes, you can create a dairy-free version by using coconut milk instead of evaporated milk and a dairy-free butter substitute for the oleo. Just ensure that the marshmallows you choose are also dairy-free. This way, you can enjoy a delicious treat without compromising dietary restrictions.
How can I make Texas Candy more festive for holidays?
To make Texas Candy more festive, consider adding seasonal spices like nutmeg or pumpkin spice, or incorporating colorful sprinkles on top before it sets. You could also use cookie cutters to shape the candy into festive designs. These simple additions can elevate the presentation for any holiday gathering.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).