Texas Hot Mixture

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Ingredients

  • 1/2 lb. ground beef
  • 1 small onion, chopped
  • 1 1/2 to 2 (8 oz.) cans tomato sauce
  • 1 tsp. hot pepper seed
  • 1 tsp. paprika
  • 1 tsp. chili power
  • 1/4 tsp. black pepper

Instructions

  1. Brown together ground beef and chopped onion.
  2. Drain.
  3. Add the other ingredients and serve on hot dogs in buns with chopped onions, mixed with a teaspoon of vinegar and mustard.

Nutrition & Diet Analysis (per serving)

335 kcal 17% DV
Protein Fat Carbs

Macronutrients

Protein 14.4g 29% DV
Total Fat 13.5g 17% DV
Carbs 55.3g 20% DV
Fiber 22.3g 80% DV
Sugar 5.1g 10% DV

Electrolytes

Sodium 138.8mg 6% DV
Potassium 1407mg 30% DV
Cholesterol 17.8mg 6% DV

Vitamins & Minerals

Vitamin A 635.8mcg 71% DV
Vitamin C 2.4mg 3% DV
Vitamin D 0mcg
Calcium 294.5mg 23% DV
Iron 11.2mg 62% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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