The Perfect Sugar Cookie
Soft, buttery sugar cookies with a hint of vanilla, perfect for decorating and sharing with friends and family for any special occasion or celebration.
Ingredients
Instructions
- Mix each ingredient with a wooden spoon as you go.
- If dough is sticky, add 1/2 cup flour more.
- Roll on floured board until about 1/8-inch thick.
- Use floured cookie cutters to cut out shapes.
- Bake at 350°F for 8 to 10 minutes until cookies are not browned or golden.
- Allow cookies to cool, then frost with frosting glaze.
Nutrition & Diet Analysis (per serving)
482
kcal
24% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).