Thieves Steak Sauce

Cook: 15 min Cuisine: American

A rich, savory steak sauce with mushroom flavors and a hint of red wine, perfect for enhancing beef dishes and suitable for quick meals or make-ahead preparations.

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Ingredients

  • 8 oz. can mushroom gravy
  • can golden mushroom soup
  • 1/2 cup red wine
  • 2 medium sautéed onions
  • 1 cup chicken bouillon

Instructions

  1. Mix together the mushroom gravy, golden mushroom soup, red wine, sautéed onions, and chicken bouillon.
  2. Heat the mixture in the microwave for 15 minutes, stirring occasionally.
  3. Can be frozen or stored in the refrigerator for later use.
  4. Serve over cooked hamburger patties or beef dishes.

Tips & Substitutions

For a richer flavor, consider adding a splash of Worcestershire sauce or a teaspoon of mustard to the mix. If you're out of red wine, beef broth can be a suitable substitute. To enhance the umami, try incorporating sautéed mushrooms or garlic. This sauce can also complement various American recipes, making it versatile for many dishes.

Serving Suggestions

This savory sauce is excellent over cooked hamburger patties or grilled beef dishes. Pair it with mashed potatoes or steamed vegetables for a complete meal. For a delightful twist, serve it alongside Peggy's Brunswick Stew for a hearty dinner option, or drizzle over a baked chicken breast for added flavor.

Storage & Reheating

Leftover Thieves Steak Sauce can be stored in an airtight container in the refrigerator for up to one week. For longer storage, freeze the sauce in individual portions. To reheat, thaw in the refrigerator overnight and then warm in the microwave or on the stove over low heat, stirring frequently to maintain a smooth consistency.

Nutrition & Diet Analysis (per serving)

Each serving of Thieves Steak Sauce contains roughly 207 calories, with 3g protein, 20g carbohydrates, and 8g fat. Note that it is relatively high in sodium, at 657mg per serving (29% of the Daily Value).

207 kcal 10% DV
Protein Fat Carbs

Macronutrients

Protein 2.7g 5% DV
Total Fat 8.1g 10% DV
Carbs 20.3g 7% DV
Fiber 1.2g 4% DV
Sugar 3.1g 6% DV

Electrolytes

Sodium 656.8mg 29% DV
Potassium 173.4mg 4% DV
Cholesterol 0.2mg

Vitamins & Minerals

Vitamin C 0.8mg 1% DV
Calcium 24.7mg 2% DV
Iron 1.1mg 6% DV
Diet fit Under 400 cal

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I make Thieves Steak Sauce in advance?

Absolutely! This sauce can be made ahead of time and stored in the refrigerator for up to a week or frozen for later use. Just remember to let it cool completely before transferring it to a storage container. When ready to use, simply reheat it on the stove or in the microwave.

What can I serve with this sauce?

Thieves Steak Sauce pairs wonderfully with hamburger patties, grilled steak, or meatloaf. You can also serve it over roasted vegetables or baked potatoes for a vegetarian option. For a complete meal, consider serving it with a side of wonderful hearty cheddar chowder.

Can I use a different type of soup for this recipe?

Yes, you can substitute the golden mushroom soup with cream of mushroom soup or even a homemade vegetable soup for a different flavor profile. Just keep in mind that this may alter the overall taste of the sauce, so adjust seasoning accordingly.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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