This Is A Dessert
A delicious layered dessert with fruity filling and creamy topping, perfect for family gatherings or casual get-togethers, combining sweet fruit flavors with a moist cake base.
Ingredients
Instructions
- Mix the yellow cake mix, margarine, and coconut well and press into the bottom of a 9 x 13-inch pan.
- Bake for 10 minutes at 350°F.
- Spread the pie filling over the baked crust.
- In a separate bowl, blend the sour cream and egg together.
- Spread the sour cream mixture over the pie filling.
- Bake for an additional 25 minutes at 350°F.
Tips & Substitutions
For a richer flavor, consider using butter instead of margarine. You can also substitute the coconut with chopped nuts for added crunch. If you're looking to reduce sugar, try using a sugar-free pie filling. Ensure the egg and sour cream are at room temperature for better blending. Additionally, pressing the cake mix mixture firmly into the pan will help create a sturdy base.
Serving Suggestions
Serve this delightful dessert chilled or at room temperature. It's perfect for potlucks or family gatherings and pairs beautifully with vanilla ice cream for a delightful contrast. Consider serving alongside a light fruit salad or a scoop of whipped cream. This dessert is a great addition to any Sunday dinner.
Storage & Reheating
Store leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, place individual servings in the microwave for about 20-30 seconds or until warmed through. Avoid reheating the entire dish at once to prevent dry edges. This dessert can also be enjoyed cold, straight from the fridge.
Nutrition & Diet Analysis (per serving)
Each serving of This Is A Dessert contains roughly 503 calories, with 2g protein, 23g carbohydrates, and 46g fat.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I freeze this dessert?
While it's not ideal, you can freeze this dessert. Wrap individual portions tightly in plastic wrap and then place them in a freezer-safe container. To enjoy, thaw in the refrigerator overnight and serve chilled or reheat as desired.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).