Three Layer Dessert
A rich, buttery three-layer dessert featuring a crisp nut-topped crust, perfect for gatherings or as a sweet snack that offers a delightful crunch and buttery flavor.
Ingredients
Instructions
- Mix margarine and flour until the mixture resembles pie dough.
- Press the dough evenly into a 9 x 13-inch buttered pan.
- Press chopped nuts into the dough.
- Bake for about 20 minutes at 350°F.
- Allow to cool before serving.
Nutrition & Diet Analysis (per serving)
396
kcal
20% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).