Three Piece Pie
A rich, chocolatey pie with coconut and pecans, perfect for dessert lovers seeking a decadent treat suitable for family gatherings or special occasions.
Ingredients
Instructions
- Mix sugar and cocoa in a bowl.
- Add beaten eggs and vanilla; mix well.
- Add melted margarine and evaporated milk; stir to combine.
- Fold in coconut and chopped pecans.
- Pour the mixture into 3 unbaked pie shells.
- Bake at 350°F for 30 to 40 minutes until set.
Nutrition & Diet Analysis (per serving)
862
kcal
43% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).