Tiger Butter (Candy)
A rich, creamy candy with layers of peanut butter, chocolate, and almond bark, perfect for peanut lovers and easy to make for any celebration or treat.
Ingredients
Instructions
- Melt almond bark and peanut butter together.
- Pour the melted mixture onto a foil-lined cookie sheet.
- Melt chocolate chips separately.
- Drizzle the melted chocolate over the almond bark mixture.
- Swirl with a spoon or knife to create a marbled effect.
- Chill until the candy is hard, then break into pieces.
Tips & Substitutions
For a smoother texture, ensure the almond bark and peanut butter are heated gently and stirred continuously until completely melted. If you prefer a nut-free version, substitute peanut butter with sunbutter or a nut-free spread. You can also use white chocolate chips instead of almond bark for a different flavor profile. For added crunch, consider mixing in crushed nuts or pretzels.
Serving Suggestions
Serve Tiger Butter as a delightful dessert or snack, perfect for parties or holiday gatherings. It pairs beautifully with coffee or hot cocoa. For a fun presentation, cut the candy into bite-sized pieces and arrange them on a decorative platter. Consider serving alongside Aunt Virginia'S Toffee for a sweet treat platter that impresses guests.
Storage & Reheating
Store the Tiger Butter in an airtight container at room temperature for up to two weeks. If you prefer to keep it longer, refrigerate it for up to a month. Avoid freezing, as it may alter the texture. When ready to enjoy, simply break off a piece and let it come to room temperature for the best flavor.
Nutrition & Diet Analysis (per serving)
Each serving of Tiger Butter (Candy) contains roughly 644 calories, with 23g protein, 40g carbohydrates, and 49g fat. It is an excellent source of protein (46% of the Daily Value) and dietary fiber (28% of the Daily Value), and a good source of iron and potassium. It also contributes 8g of dietary fiber toward your daily target.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use dark chocolate instead of chocolate chips?
Yes, you can use dark chocolate chips for a richer flavor. Just melt them separately as directed, and drizzle them over the almond bark mixture. The bitterness of dark chocolate complements the sweetness of the candy beautifully.
How long does it take for the Tiger Butter to harden?
Typically, it takes about 1-2 hours for the Tiger Butter to harden completely in the refrigerator. If you're short on time, you can let it chill in the freezer for about 30 minutes, but be sure to monitor it closely to prevent freezing.
Can I add other flavors or ingredients?
Absolutely! Feel free to customize your Tiger Butter by adding ingredients like crushed pretzels, chopped nuts, or flavored extracts like vanilla or almond. Just be sure to adjust the amounts so the mixture remains workable.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).