Toasted Vegetable Pita

Name: Toasted Vegetable Pita
Yield: 4 servings
Ingredients: 1 pita cut in half; 4 tablespoons hummus garlic; 2 tablespoons feta cheese; 2 slices red leaf lettuce; 4 slices tomato; 6 slices avocado; 10 banana peppers; 8 slices cucumber; 8 slices orange pepper

Vegetarian Dairy

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Ingredients

1 pita cut in half ⓘ
4 tablespoons hummus garlic
2 tablespoons feta cheese
2 slices red leaf lettuce ⓘ
4 slices tomato ⓘ
6 slices avocado ⓘ
10 banana peppers ⓘ
8 slices cucumber ⓘ
8 slices orange pepper ⓘ

Instructions

Set KitchenAid(R) Pro Line(R) 2-Slice Automatic Toaster to setting 3 and place pita halves inside to toast. Meanwhile, prepare pita fillings.
Remove pita from toaster and spread 1 tablespoon of hummus inside on each side of the pita halves.
Sprinkle the feta inside and carefully place the vegetables inside in desired order. Serve immediately.

Nutrition & Diet Analysis (per serving)

319 kcal 16% DV

Protein Fat Carbs

Macronutrients

Protein 9.7g 19% DV

Total Fat 17.1g 22% DV

Carbs 32.9g 12% DV

Fiber 3.9g 14% DV

Sugar 3.6g 7% DV

Electrolytes

Sodium 657.3mg 29% DV

Potassium 323.8mg 7% DV

Cholesterol 22.3mg 7% DV

Vitamins & Minerals

Vitamin A 150.5mcg 17% DV

Vitamin C 11.2mg 12% DV

Vitamin D 0.2mcg 1% DV

Calcium 151.8mg 12% DV

Iron 2.7mg 15% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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