Tomato Dip

Prep: 10 min Serves: 8 Cuisine: American

Creamy and tangy, this tomato dip combines the richness of cream cheese and sour cream with the savory flavor of tomato soup and a hint of horseradish mustard. Perfect for parties or casual gatherings, it's a crowd-pleaser that pairs wonderfully with chips or fresh veggies.

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Ingredients

  • 1 (3 oz.) pkg. cream cheese
  • 1 (8 oz.) pkg. sour cream
  • 1 (10 oz.) can tomato soup
  • 1 Tbsp. mustard with horseradish
  • 1 (6 oz.) jar cocktail franks, diced

Instructions

  1. Combine cream cheese and sour cream until smooth.
  2. Add remaining ingredients.
  3. Chill until served.

Nutrition & Diet Analysis (per serving)

121 kcal 6% DV
Protein Fat Carbs

Macronutrients

Protein 3.3g 7% DV
Total Fat 7.5g 10% DV
Carbs 11g 4% DV
Fiber 1.1g 4% DV
Sugar 5g 10% DV

Electrolytes

Sodium 254.8mg 11% DV
Potassium 179mg 4% DV
Cholesterol 24.8mg 8% DV

Vitamins & Minerals

Vitamin A 98.8mcg 11% DV
Vitamin C 9.5mg 11% DV
Vitamin D 0.1mcg 1% DV
Calcium 66.3mg 5% DV
Iron 0.7mg 4% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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