Tomato Grits
Creamy, cheesy tomato grits with scallions and garlic powder, baked to perfection—comforting and flavorful, ideal for brunch, lunch, or dinner for those craving Southern-inspired comfort food.
Ingredients
Instructions
- Preheat oven to 350°F.
- Lightly grease a shallow 2-quart baking dish.
- Combine milk, salt, and garlic powder in a saucepan and bring to a simmer.
- Stir in quick-cook grits and cook according to package instructions until thickened.
- Remove from heat and stir in butter until melted.
- Mix in shredded Cheddar cheese and sliced scallions.
- Pour the mixture into the prepared baking dish.
- Bake uncovered for 20-25 minutes until bubbly and golden on top.
Nutrition & Diet Analysis (per serving)
525
kcal
26% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).