Tootie Fruit Pudding

Name: Tootie Fruit Pudding
Yield: 4 servings
Ingredients: 2 cups flour; 2 cups sugar; 2 teaspoons baking soda; 2 eggs; 1 teaspoon salt; 1 (14 ounce) can fruit cocktail (with juice); 12 cup brown sugar; 34 cup nuts

Vegetarian

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Ingredients

2 cups flour ⓘ
2 cups sugar ⓘ
2 teaspoons baking soda ⓘ
2 eggs ⓘ
1 teaspoon salt ⓘ
1 (14 ounce) can fruit cocktail (with juice) ⓘ
12 cup brown sugar ⓘ
34 cup nuts ⓘ

Instructions

MIX EVERYTHING TOGETHER EXCEPT BROWN SUGAR, NUTS, AND COOL WHIP.
PUT IN 9X13 PAN.
SPRINKLE BROWN SUGAR AND NUTS TO TOP.
BAKE AT 350 DEGREES FOR 30-40 minutes.
COOL, ADD WHIPPED TOPPING.

Nutrition & Diet Analysis (per serving)

455 kcal 23% DV

Protein Fat Carbs

Macronutrients

Protein 6.8g 14% DV

Total Fat 9.5g 12% DV

Carbs 88.6g 32% DV

Fiber 2.2g 8% DV

Sugar 28.6g 57% DV

Electrolytes

Sodium 16611mg 100% DV

Potassium 459.3mg 10% DV

Cholesterol 64.5mg 22% DV

Vitamins & Minerals

Vitamin A 20mcg 2% DV

Vitamin C 9.7mg 11% DV

Calcium 106mg 8% DV

Iron 2.4mg 14% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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