Tortilla Roll Up Appetizer
Cream cheese, cheeses, and green chiles are rolled into tortillas for a delicious, easy appetizer perfect for parties and gatherings. A creamy, cheesy treat.
Ingredients
Instructions
- Mix the cream cheese, sliced black olives, green chiles, ranch dip mix, chopped green onions, grated cheddar cheese, and grated pepper jack cheese together in a bowl.
- Spread the mixture evenly on each tortilla.
- Roll up the tortillas tightly and chill in the refrigerator for at least 30 minutes.
- Slice the chilled tortillas into rounds and serve.
Tips & Substitutions
For a lighter version, consider using low-fat cream cheese or Greek yogurt instead of regular cream cheese. You can also customize the filling by adding diced bell peppers or shredded chicken for added flavor. If you prefer a spicier kick, include jalapeños or substitute pepper jack with a spicier cheese. Make sure to roll the tortillas tightly to prevent the filling from spilling out during slicing.
Serving Suggestions
These tortilla roll-ups make a great appetizer for parties or game days. Serve them alongside a fresh vegetable platter or with a side of Spinach Dip In French Bread for a delicious spread. You can also pair them with salsa or guacamole for added flavor. They are perfect for potlucks and can be cut into smaller pieces for easy snacking.
Storage & Reheating
Store any leftover tortilla roll-ups wrapped tightly in plastic wrap or in an airtight container in the refrigerator for up to 3 days. These appetizers are best enjoyed cold, so there's no need to reheat. If you prefer a warm option, briefly microwave the rolled tortillas for 10-15 seconds to slightly soften them before slicing.
Nutrition & Diet Analysis (per serving)
Each serving of Tortilla Roll Up Appetizer contains roughly 440 calories, with 19g protein, 9g carbohydrates, and 37g fat. It is an excellent source of vitamin C (51% of the Daily Value), vitamin A (45% of the Daily Value), and protein (39% of the Daily Value). Note that it is relatively high in sodium, at 664mg per serving (29% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make these tortilla roll-ups ahead of time?
Yes, you can prepare the roll-ups a day in advance. After rolling them up, wrap them tightly in plastic wrap and refrigerate. Just slice them right before serving to maintain freshness. This makes them a convenient option for entertaining, as you can focus on other dishes like Date Nut Loaves.
What type of tortillas work best for this recipe?
Flour tortillas are the most common choice for this recipe due to their flexibility and mild flavor. However, you can also use whole wheat or spinach tortillas for a healthier option. If gluten-free, consider corn tortillas, but be aware they may crack more easily when rolling.
Can I freeze these roll-ups for later use?
Freezing is not recommended for these roll-ups as the cream cheese filling may change texture once thawed. However, if you want to prepare them in advance, you can assemble the roll-ups and freeze them before slicing. Just thaw them in the refrigerator overnight before serving.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).