Tortilla Sauce
A flavorful, vibrant Mexican sauce made with roasted tomatoes, onions, and peppers, perfect for tortilla chips
Ingredients
Instructions
- Crush tomatoes, chop onions, and peppers.
- Cook in a pan for 30 minutes.
- Serve with tortilla chips.
Nutrition & Diet Analysis (per serving)
147
kcal
7% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).