Trader Vic Type Chicken(My Husband Brought This Recipe Home From Friends In Toronto.)
Tender chicken coated in a sweet and aromatic marinade featuring sherry, honey, lemon, cinnamon, and curry, perfect for flavorful, oven-baked family dinners or entertaining guests.
Ingredients
Instructions
- Blend marinade ingredients and pour over chicken, coating each piece.
- Refrigerate several hours or overnight.
- Bake uncovered at 375°F for 1 1/4 hours, basting occasionally.
Tips & Substitutions
For a richer flavor, consider marinating the chicken overnight. If you don't have sherry, white wine or apple juice can be good substitutes. Adjust the amount of honey based on your sweetness preference. Adding a pinch of cayenne pepper can give it a kick. For a unique twist, try using garlic powder instead of garlic salt for a different flavor profile.
Serving Suggestions
Serve this flavorful chicken with steamed rice or a fresh salad for a balanced meal. It pairs beautifully with Holiday Red Rice, adding a festive touch to your dinner. A side of roasted vegetables or a tangy slaw can complement the dish well. Drizzle some extra marinade over the chicken for added flavor just before serving.
Storage & Reheating
Store leftover chicken in an airtight container in the refrigerator for up to 3 days. To reheat, preheat your oven to 350°F, place the chicken in a baking dish, cover with foil, and heat for about 20 minutes, or until warmed through. This method helps retain moisture and prevents the chicken from drying out.
Nutrition & Diet Analysis (per serving)
Each serving of Trader Vic Type Chicken(My Husband Brought This Recipe Home From Friends In Toronto.) contains roughly 114 calories, with 4g protein, 20g carbohydrates, and 5g fat. It is an excellent source of dietary fiber (57% of the Daily Value) and iron (32% of the Daily Value), and a good source of calcium. It also contributes 16g of dietary fiber toward your daily target.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use a different type of meat for this recipe?
Yes, you can substitute the chicken with pork or even firm tofu for a vegetarian option. Adjust cooking times accordingly, as pork may require a bit longer, while tofu will need less time. Ensure that the marinade penetrates well, regardless of the protein you choose.
How can I make this dish spicier?
To add some heat, incorporate crushed red pepper flakes or a dash of hot sauce into the marinade. You could also use a spicier curry powder. Adjust the amount to your taste preferences, starting with a small quantity and increasing until you reach your desired spice level.
What sides can I serve with Trader Vic Type Chicken?
This dish goes well with a variety of sides. Consider serving it alongside coconut rice for a tropical flair or a tangy slaw for crunch. Grilled vegetables or a fresh cucumber salad can also provide a refreshing contrast to the sweet and savory flavors of the chicken.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).