Triple Sec Salmon

Name: Triple Sec Salmon
Yield: 4 servings
Ingredients: 1/2 cup triple sec; 1/4 cup soy sauce; 1 tablespoon thyme; 1/4 teaspoon Chinese five spice powder; 2 garlic cloves, finely chopped; 4 salmon fillets; 1 small onion; 1/2 green bell pepper; 1/2 red bell pepper; 2 tablespoons olive oil; salt; pepper

Seafood

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Ingredients

1/2 cup triple sec ⓘ
1/4 cup soy sauce ⓘ
1 tablespoon thyme ⓘ
1/4 teaspoon Chinese five spice powder ⓘ
2 garlic cloves, finely chopped ⓘ
4 salmon fillets ⓘ
1 small onion ⓘ
1/2 green bell pepper
1/2 red bell pepper ⓘ
2 tablespoons olive oil ⓘ
salt ⓘ
pepper ⓘ

Instructions

In a medium-sized bowl, mix together the triple sec, soy sauce, thyme, five spice, and garlic.
Preheat the oven to 375. Prepare a large baking dish by thinly spreading the olive oil on the inside.
Thinly slice the onion and peppers.
Place the salmon fillets inside of the baking dish, arrange the onions and peppers on top of each fillet, and then season them with the salt and pepper.
Pour the triple sec mixture over the top of the fillets.
Cover and bake in the oven for 20-30 minutes, or until fish flakes easily with a fork.

Nutrition & Diet Analysis (per serving)

572 kcal 29% DV

Protein Fat Carbs

Macronutrients

Protein 14.5g 29% DV

Total Fat 36.6g 47% DV

Carbs 52.6g 19% DV

Fiber 8.9g 32% DV

Sugar 5.3g 11% DV

Electrolytes

Sodium 11689mg 100% DV

Potassium 822.8mg 18% DV

Cholesterol 6.5mg 2% DV

Vitamins & Minerals

Vitamin A 110.8mcg 12% DV

Vitamin C 113.5mg 100% DV

Vitamin D 0.1mcg

Calcium 155.8mg 12% DV

Iron 7.8mg 43% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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