Tropic Dressing

Name: Tropic Dressing
Yield: 4 servings
Ingredients: 3 Tbsp. vinegar; 1/2 c. mayonnaise; 1 tsp. Worcestershire sauce; 1 c. catsup; 1 1/2 c. salad oil; 1/2 c. sugar; 2 1/2 tsp. salt; 1 tsp. pepper; 1/2 tsp. shoyu sauce; 1/4 tsp. prepared mustard; 1 clove garlic, grated

Vegan Vegetarian

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Ingredients

3 Tbsp. vinegar ⓘ
1/2 c. mayonnaise ⓘ
1 tsp. Worcestershire sauce ⓘ
1 c. catsup ⓘ
1 1/2 c. salad oil ⓘ
1/2 c. sugar ⓘ
2 1/2 tsp. salt ⓘ
1 tsp. pepper ⓘ
1/2 tsp. shoyu sauce ⓘ
1/4 tsp. prepared mustard ⓘ
1 clove garlic, grated ⓘ

Instructions

Note:
Adjust vinegar and mayonnaise to taste.

Nutrition & Diet Analysis (per serving)

485 kcal 24% DV

Protein Fat Carbs

Macronutrients

Protein 5.8g 12% DV

Total Fat 37.5g 48% DV

Carbs 34.9g 13% DV

Fiber 3.2g 12% DV

Sugar 12.9g 26% DV

Electrolytes

Sodium 11505.2mg 100% DV

Potassium 664.3mg 14% DV

Vitamins & Minerals

Vitamin A 143.8mcg 16% DV

Vitamin C 48.2mg 54% DV

Calcium 138.3mg 11% DV

Iron 3mg 17% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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