Tulsa Punch
A refreshing, citrus-flavored punch with a slushy texture, perfect for gatherings and hot days. Combines lemon, orange, lime, and bubbly soda for a delightful treat.
Ingredients
Instructions
- Make a syrup by boiling water and sugar together for 15 minutes, then cool.
- Mix the cooled syrup with frozen lemon-aid, orange juice, and lime juice.
- Freeze the mixture until it reaches a slushy consistency.
- Mix equal parts of the slushy juice and 7-up or ginger ale just before serving.
- Serve the punch while still slushy for the best flavor and texture.
- For a firmer freeze, freeze the juice mixture fairly solid and mix with soda just before serving.
Nutrition & Diet Analysis (per serving)
103
kcal
5% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).