Turkey Special

Prep: 10 min Cook: 20 min Serves: 6 Cuisine: American

A comforting baked turkey and broccoli casserole with savory stuffing and gravy, perfect for family dinners and holiday gatherings with rich flavors and hearty textures.

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Ingredients

  • 4 cups prepared stuffing
  • 3 cups frozen cut broccoli, cooked and drained
  • 2 cups cooked turkey, cubed
  • 1 can turkey gravy
  • dash of pepper

Instructions

  1. Combine 3 cups of prepared stuffing with cooked broccoli, cooked turkey, turkey gravy, and pepper in a mixing bowl.
  2. Spoon the mixture into an oblong baking dish.
  3. Top with the remaining 1 cup of stuffing.
  4. Bake in a 450°F oven for 20 to 25 minutes until heated through and golden on top.

Nutrition & Diet Analysis (per serving)

214 kcal 11% DV
Protein Fat Carbs

Macronutrients

Protein 10.6g 21% DV
Total Fat 8.7g 11% DV
Carbs 23.3g 8% DV
Fiber 1.7g 6% DV
Sugar 1.2g 2% DV

Electrolytes

Sodium 1241mg 54% DV
Potassium 318mg 7% DV
Cholesterol 26.3mg 9% DV

Vitamins & Minerals

Vitamin A 55.3mcg 6% DV
Vitamin C 27.8mg 31% DV
Calcium 80.8mg 6% DV
Iron 1.9mg 10% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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