Turmeric Elixir
Ingredients
Instructions
- In a blender, combine the coconut milk, ginger, coconut oil and the fresh and ground turmeric.
- Blend at medium speed for 2 minutes.
- Pour into a saucepan and add the coconut water, almond milk, cardamom and salt and pepper.
- Bring to a simmer over moderate heat.
- Remove from the heat and let steep for 10 minutes, then strain.
- Reheat and serve with honey, if desired.
Nutrition & Diet Analysis (per serving)
605
kcal
30% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).