Two Cup Citrus Punch

Prep: 10 min Serves: 34

A vibrant and refreshing citrus punch perfect for gatherings or summer parties. This beverage combines tart lemon, sweet orange, and tropical pineapple juices with a bubbly ginger ale finish. Its bright flavors and festive appearance make it an ideal choice for entertaining guests of all ages.

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Ingredients

  • 2 cups sugar
  • 2 cups water
  • 2 cups lemon juice
  • 2 cups orange juice
  • 2 cups pineapple juice
  • 2 liters ginger ale
  • crushed ice

Instructions

  1. Dissolve sugar in water in a large container.
  2. Add lemon juice, orange juice, and pineapple juice.
  3. Add ginger ale just before serving.
  4. Serve over crushed ice.

Nutrition & Diet Analysis (per serving)

130 kcal 6% DV
Protein Fat Carbs

Macronutrients

Protein 2.3g 5% DV
Total Fat 6.6g 8% DV
Carbs 16g 6% DV
Fiber 1.5g 5% DV
Sugar 7.7g 15% DV

Electrolytes

Sodium 25.8mg 1% DV
Potassium 244.8mg 5% DV
Cholesterol 14mg 5% DV

Vitamins & Minerals

Vitamin A 17.5mcg 2% DV
Vitamin C 24.4mg 27% DV
Vitamin D 0.1mcg
Calcium 39mg 3% DV
Iron 0.6mg 3% DV
Diet fit Low-carb Under 400 cal

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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