Tyresha'S Tangerine Punch

Prep: 10 min Cuisine: American

A refreshing and citrusy punch with tangy tangerine flavor, bubbly ginger ale, and creamy vanilla ice cream, perfect for parties and warm gatherings.

Be the first to rate this recipe

Ingredients

  • 7 1/2 cups tangerine juice
  • 1 quart ginger ale
  • 1 quart vanilla ice cream

Instructions

  1. Combine chilled tangerine juice, ginger ale, and vanilla ice cream in the punch bowl.
  2. Drop in the vanilla ice cream by tablespoons.
  3. Stir thoroughly to mix everything well.
  4. Ladle into punch cups and serve immediately.
  5. Garnish each serving with tangerine slices.

Tips & Substitutions

For a fun twist, try adding a splash of cranberry juice for added color and tartness, or substitute lemon-lime soda for a different flavor profile. Ensure the tangerine juice is well-chilled for a refreshing punch. You can use dairy-free ice cream for a vegan option, making this a versatile, crowd-pleasing drink. Consider using fresh tangerines to enhance the flavor further.

Serving Suggestions

Serve this vibrant punch at parties or family gatherings, pairing it with light appetizers like Savory Cheese Bread(Microwave) for a delightful contrast. For a festive touch, consider adding colorful fruit garnishes like berries or mint leaves. This punch also works well alongside sweet treats like Mrs. Field'S Cookie Recipe, making it a perfect complement to any dessert table.

Storage & Reheating

This punch is best enjoyed fresh, but if you have leftovers, store any remaining liquid in an airtight container in the refrigerator for up to 1 day. The ice cream will melt and dilute the punch over time, so it's recommended to store the juice and ginger ale separately and combine them when ready to serve again. Avoid freezing as it may alter the texture.

Nutrition & Diet Analysis (per serving)

Each serving of Tyresha'S Tangerine Punch contains roughly 728 calories, with 15g protein, 165g carbohydrates, and 7g fat. It is an excellent source of vitamin C (81% of the Daily Value), dietary fiber (62% of the Daily Value), and vitamin A (37% of the Daily Value), and a good source of potassium. It also contributes 17g of dietary fiber toward your daily target.

728 kcal 36% DV
Protein Fat Carbs

Macronutrients

Protein 14.7g 29% DV
Total Fat 7.2g 9% DV
Carbs 164.7g 60% DV
Fiber 17.3g 62% DV
Sugar 79g 100% DV

Electrolytes

Sodium 421.7mg 18% DV
Potassium 522.4mg 11% DV
Cholesterol 49.7mg 17% DV

Vitamins & Minerals

Vitamin A 335.8mcg 37% DV
Vitamin C 73.3mg 81% DV
Calcium 259.5mg 20% DV
Iron 1.3mg 7% DV
Diet fit High-fiber Low-fat
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I make Tyresha's Tangerine Punch ahead of time?

It's best to prepare this punch just before serving to maintain the fizz of the ginger ale and the texture of the ice cream. If you need to prepare in advance, mix the tangerine juice and ginger ale, then add the ice cream right before serving to keep it from melting too much.

What if I can't find tangerine juice?

If tangerine juice is unavailable, you can substitute it with a mix of orange juice and a bit of lemon juice for a similar citrus flavor. Alternatively, you can use a pre-made citrus punch to save time while still achieving a refreshing taste.

Can I make this punch non-alcoholic?

Absolutely! This recipe is already non-alcoholic, making it perfect for all ages. You can also explore adding a splash of sparkling water or soda for extra fizz. Feel free to experiment with different fruit juices to customize the flavor to your liking.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

American recipes → Vegetarian recipes → Dairy recipes → All recipes →