Ugly Thing
A rich, layered dessert featuring a tender cake base topped with a creamy cheese mixture, perfect for satisfying sweet cravings and suitable for gatherings or family treats.
Ingredients
Instructions
- Mix the cake mix, 1 egg, and butter or oleo, then press into a 9 x 13-inch pan.
- In a separate bowl, mix the cream cheese, powdered sugar, and 3 eggs together.
- Pour the cream cheese mixture over the cake mixture in the pan.
- Bake at 350°F for 35 to 40 minutes or until golden.
Tips & Substitutions
For a richer flavor, consider using unsalted butter instead of oleo. You can substitute the cream cheese with Greek yogurt for a lighter option, or use a dairy-free cream cheese alternative for a vegan version. Ensure your ingredients are at room temperature for easier mixing. Also, be cautious not to overmix the batter to maintain a tender texture.
Serving Suggestions
This dessert is best served chilled or at room temperature. You can dust the top with powdered sugar for a decorative touch. It pairs beautifully with a scoop of Super Homemade Ice Cream for added indulgence. Consider serving it alongside a fresh fruit salad for a refreshing contrast, enhancing your dessert experience.
Storage & Reheating
Allow the Ugly Thing to cool completely before storing. Cover it tightly with plastic wrap or aluminum foil and keep it in the refrigerator for up to a week. For longer storage, you can freeze individual portions in airtight containers for up to three months. Reheat in the microwave for a few seconds to enjoy it warm.
Nutrition & Diet Analysis (per serving)
Each serving of Ugly Thing contains roughly 961 calories, with 5g protein, 102g carbohydrates, and 61g fat. It is a good source of vitamin A (12% of the Daily Value), protein (11% of the Daily Value), and calcium (11% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use a different flavor of cake mix?
Yes, you can definitely experiment with different cake mix flavors! Chocolate, red velvet, or lemon cake mixes can add unique tastes to your Ugly Thing. Just keep in mind that the flavor of the cake will influence the overall dessert, so choose one that you enjoy.
What if I don't have a 9 x 13-inch pan?
If you don’t have a 9 x 13-inch pan, you can use two 9-inch round cake pans or a larger baking dish. Just adjust the baking time as necessary; thinner layers may bake faster, while thicker layers might take longer. Keep an eye on them to ensure they don't overbake.
How do I know when the Ugly Thing is done baking?
The Ugly Thing is done when the top is golden brown and a toothpick inserted in the center comes out clean or with just a few moist crumbs. Baking times can vary based on your oven, so start checking a few minutes before the recommended time.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).