Uncooked Banana Pudding

Prep: 10 min Serves: 8 Cuisine: American

A creamy, chilled banana pudding layered with vanilla wafers and fresh bananas, perfect for family gatherings or casual dessert cravings, offering sweet vanilla and fruit flavors.

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Ingredients

  • 1 pkg. instant vanilla pudding
  • 1 can Eagle Brand milk
  • 1 large tub Cool Whip
  • 5 or 6 large bananas

Instructions

  1. Mix and beat the instant vanilla pudding with Eagle Brand milk until thick, then fold in the Cool Whip until well blended.
  2. Line a dish with vanilla wafers and slice bananas over the wafers.
  3. Pour the pudding mixture over the bananas and wafers.
  4. Chill in the refrigerator for 30 minutes before serving.

Nutrition & Diet Analysis (per serving)

264 kcal 13% DV
Protein Fat Carbs

Macronutrients

Protein 3.8g 8% DV
Total Fat 7.4g 9% DV
Carbs 47.1g 17% DV
Fiber 1.2g 4% DV
Sugar 28.4g 57% DV

Electrolytes

Sodium 248.5mg 11% DV
Potassium 209.3mg 4% DV
Cholesterol 17mg 6% DV

Vitamins & Minerals

Vitamin A 56mcg 6% DV
Vitamin C 6.2mg 7% DV
Vitamin D 0.4mcg 2% DV
Calcium 141mg 11% DV
Iron 2.2mg 12% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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