Chocolate-Cream Cheese Bars

Prep: 15 min Cook: 15 min Cuisine: American

Decadent chocolate-cream cheese bars combine rich chocolate flavor with creamy cheese filling, perfect for chocolate lovers and ideal for parties, potlucks, or a special treat.

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Ingredients

  • 1 box chocolate cake mix
  • 2 eggs
  • 1/3 cup vegetable oil
  • 1 (8 oz.) package cream cheese
  • 1 cup chocolate chips
  • 1/2 cup nuts (optional)

Instructions

  1. Mix the cake mix, 1 egg, and vegetable oil until crumbly.
  2. Reserve 1 cup of the mixture for topping.
  3. Pat the remaining mixture into a 9 x 13-inch pan.
  4. Bake at 350°F for 15 minutes.

Tips & Substitutions

For a richer flavor, consider adding a teaspoon of vanilla extract to the cream cheese mixture. If you're short on time, you can use a store-bought brownie mix instead of chocolate cake mix for a denser texture. Feel free to incorporate a variety of nuts such as walnuts or pecans for added crunch, or try mini chocolate chips for a different melt-in-your-mouth experience.

Serving Suggestions

These chocolate-cream cheese bars are delightful on their own, but you can serve them with a scoop of vanilla ice cream for an indulgent dessert. They also pair well with a cup of coffee or tea. For a festive touch, dust with powdered sugar or drizzle with chocolate sauce before serving, making it a perfect treat for gatherings or special occasions.

Storage & Reheating

Store leftover chocolate-cream cheese bars in an airtight container in the refrigerator for up to a week. For longer storage, you can freeze them for up to three months. To reheat, simply microwave a bar for 15-20 seconds or let it sit at room temperature for a few minutes before enjoying.

Nutrition & Diet Analysis (per serving)

Each serving of Chocolate-Cream Cheese Bars contains roughly 973 calories, with 17g protein, 99g carbohydrates, and 62g fat. It is an excellent source of vitamin A (36% of the Daily Value), protein (34% of the Daily Value), and iron (23% of the Daily Value), and a good source of calcium and dietary fiber. Note that it is relatively high in sodium, at 621mg per serving (27% of the Daily Value).

973 kcal 49% DV
Protein Fat Carbs

Macronutrients

Protein 17.1g 34% DV
Total Fat 61.5g 79% DV
Carbs 99.4g 36% DV
Fiber 3.6g 13% DV
Sugar 24.9g 50% DV

Electrolytes

Sodium 620.9mg 27% DV
Potassium 1036mg 22% DV
Cholesterol 101.1mg 34% DV

Vitamins & Minerals

Vitamin A 323.8mcg 36% DV
Vitamin C 0.9mg 1% DV
Vitamin D 0.1mcg 1% DV
Calcium 196mg 15% DV
Iron 4.2mg 23% DV
Contains Milk Egg

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use a different type of cake mix for this recipe?

Yes, you can experiment with other flavors of cake mix, such as red velvet or vanilla, to create unique variations of these bars. Just keep in mind that the overall flavor and texture may change slightly, but it can lead to delicious results.

Is there a way to make these bars less sweet?

To reduce the sweetness, you can cut back on the amount of chocolate chips or use a dark chocolate variety. Additionally, consider omitting the nuts if they are sweetened, as they can add to the overall sweetness of the bars.

Can I make these bars gluten-free?

Absolutely! Substitute the chocolate cake mix with a gluten-free chocolate cake mix available at most grocery stores. Ensure that all other ingredients, like the chocolate chips and cream cheese, are gluten-free as well for a delicious gluten-free treat.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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