Unique Cheese Fondue
A creamy, cheesy fondue with a hint of spice from pepperoni, perfect for sharing at gatherings or cozy nights, combining smooth cheese and savory flavors.
Ingredients
Instructions
- Beat the cream cheese until fluffy.
- Add the cheese soup and sour cream and mix well.
- Heat the mixture over medium heat until hot, then keep warm in a fondue pot.
Nutrition & Diet Analysis (per serving)
295
kcal
15% DV
Protein
Fat
Carbs
Diet fit
Low-carb
Under 400 cal
Contains
Milk
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).