Vegetable Cheese Bake
A comforting vegetable cheese bake combining mixed frozen vegetables with creamy mushroom soup and crispy fried onions. This versatile dish offers a rich, savory flavor and crispy topping, making it perfect for family dinners or potlucks that appreciate hearty, cheesy comfort food.
Ingredients
Instructions
- Cook frozen vegetables in boiling water for 5 minutes; drain.
- Mix mushroom soup and Cheez Whiz together.
- Add cooked vegetables and half of the fried onions to the mixture.
- Transfer the mixture to a 9 x 13-inch casserole dish.
- Bake, uncovered, at 350°F (175°C) for 35 minutes.
- Top with the remaining fried onions and bake for an additional 5 minutes.
Nutrition & Diet Analysis (per serving)
89
kcal
4% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).