Venison Delight
A hearty venison stew featuring tender meat simmered with mushrooms, onions, and tomatoes, perfect for comforting meals and suitable for game meat enthusiasts.
Ingredients
Instructions
- Roll the venison in flour and brown in a skillet with lard.
- Pour off most of the grease.
- Mix the mushroom soup, onion soup, and tomatoes together.
- Pour the mixture over the browned meat.
- Bake at 350°F for 45 minutes to 1 hour.
Nutrition & Diet Analysis (per serving)
410
kcal
20% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).