Very Good Dessert
A refreshing and creamy orange dessert featuring jello, ice cream, and fruit, perfect for gatherings and those craving a light, fruity treat.
Ingredients
Instructions
- Dissolve the orange jello in boiling water.
- Add vanilla ice cream and mix well until it starts to thicken.
- Add the angel food cake pieces and stir until all pieces are coated.
- Pour in the can of mandarin oranges and juice, mixing gently.
- Transfer the mixture to a 9 x 10-inch pan and refrigerate until set.
- Serve chilled and enjoy.
Tips & Substitutions
For a twist, consider using lemon jello instead of orange for a refreshing flavor. If you prefer a lighter dessert, substitute the vanilla ice cream with a dairy-free alternative, or try Greek yogurt mixed with honey for added creaminess. Ensure your jello is fully dissolved before adding the ice cream to achieve the best texture. This dessert can be made ahead of time for easy entertaining.
Serving Suggestions
Serve this dessert chilled for the best flavor and texture. It pairs beautifully with Golden Mashed Potatoes if you're having a larger meal, or enjoy it alongside Peach Smoothies for a refreshing summer treat. Garnish with fresh mint or extra mandarin oranges for an appealing presentation.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to 3 days. To maintain the texture, avoid freezing as it may alter the consistency of the ice cream and cake. When ready to serve, scoop out portions directly from the container for a quick treat.
Nutrition & Diet Analysis (per serving)
Each serving of Very Good Dessert contains roughly 89 calories, with 3g protein, 18g carbohydrates, and 1g fat. It is a good source of vitamin C (16% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use a different flavor of jello?
Absolutely! You can experiment with any jello flavor you like, such as raspberry or strawberry, to create a unique version of this dessert. Just remember to adjust the fruit toppings to complement the jello flavor for the best taste experience.
Is there a way to make this dessert healthier?
To make this dessert healthier, consider using low-sugar jello and reduced-fat ice cream or yogurt. You can also add fresh fruit, like strawberries or blueberries, instead of canned fruits for natural sweetness and added fiber.
Can I prepare this dessert in advance?
Yes, this dessert is perfect for making ahead of time. Prepare it a day in advance and refrigerate until set. Just ensure you cover it well to keep it fresh, and let it sit at room temperature for a few minutes before serving for easier scooping.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).