Virginia Dip

BeefDairy
Cook: 20 min Cuisine: American

Virginia Dip is a creamy, savory appetizer blending chipped beef, cream cheese, and flavorful seasonings, perfect for entertaining or satisfying snack cravings with rich, comforting flavors.

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Ingredients

  • 1/2 cup sour cream ⓘ
  • 5 oz jar chipped beef ⓘ
  • 8 oz soft cream cheese
  • 1/2 teaspoon garlic salt ⓘ
  • 1/2 teaspoon onion salt
  • 2 tablespoons milk ⓘ

Instructions

  1. Mix all ingredients together in a bowl.
  2. Transfer the mixture to a baking dish.
  3. Bake at 350 degrees Fahrenheit for 20 minutes until heated through and slightly bubbly.

Nutrition & Diet Analysis (per serving)

323 kcal 16% DV
Protein Fat Carbs

Macronutrients

Protein 7g 14% DV
Total Fat 22.7g 29% DV
Carbs 22.9g 8% DV
Fiber 0.1g
Sugar 12.5g 25% DV

Electrolytes

Sodium 233mg 10% DV
Potassium 123.8mg 3% DV
Cholesterol 42.8mg 14% DV

Vitamins & Minerals

Vitamin A 149.8mcg 17% DV
Vitamin C 3.9mg 4% DV
Vitamin D 0.6mcg 3% DV
Calcium 153mg 12% DV
Iron 2mg 11% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

sour cream milk cream cheese beef

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