Walnut Rye Bread
Ingredients
Instructions
- add ingredients (EXCEPT NUTS) to your bread machine in this order.
- set loaf size, crust and bake on whole wheat or fruit/nut cycle.
- after 5 minutes check to see that dough is in a smooth ball.
- if too dry add water 1 tsp at a time, if too wet add flour 1 tsp at a time.
- add nuts when machine beeps, or at the end of the cycle.
- cool on a rack before slicing.
Nutrition & Diet Analysis (per serving)
779
kcal
39% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).