Wanda'S Pepper Sauce
A fiery, tangy pepper sauce with bold flavors, perfect for adding heat to dishes or as a condiment for those who love spicy foods.
Ingredients
Instructions
- Place jalapeno peppers or hot peppers in a food processor.
- Add some vinegar to keep the peppers moist while processing.
- Fill a pot halfway with crushed peppers.
- Fill the pot completely with vinegar.
- Heat the mixture until it begins to boil.
- Add mustard to the mixture for color.
- Keep stirring and bring the mixture to a boil.
- Pour the hot sauce into jars with plastic lids.
Nutrition & Diet Analysis (per serving)
18
kcal
1% DV
Protein
Fat
Carbs
Diet fit
Keto-friendly
Under 400 cal
Low-fat
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).