Weight Watchers Pimento Cheese
A creamy, tangy pimento cheese spread that's low in fat and perfect for snacking or sandwiches, appealing to those seeking a flavorful, healthier cheese option.
Ingredients
Instructions
- Combine all ingredients and mix well.
- Add liquid from jar of pimentos and mix to desired consistency.
Tips & Substitutions
For a creamier texture, let the fat-free cream cheese soften at room temperature before mixing. If you want a bit of heat, consider adding a pinch of cayenne pepper or some finely chopped jalapeños. You can substitute the 2% milk cheddar with a sharp cheddar for a bolder flavor, or even a non-dairy cheese for a vegan version. This pimento cheese can also be used as a spread on sandwiches or crackers.
Serving Suggestions
Serve this Weight Watchers Pimento Cheese as a dip with fresh vegetables, pita chips, or whole-grain crackers. It’s also great on a sandwich or in a wrap, paired with leafy greens and sliced tomatoes. For a fun twist, try it alongside Aunt Mary's Sugar Cookies for a sweet and savory contrast.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to one week. If the mixture thickens, simply stir in a little more reserved liquid from the pimentos to restore the desired consistency. For best results, it's recommended to let it sit at room temperature for about 15 minutes before serving again.
Nutrition & Diet Analysis (per serving)
Each serving of Weight Watchers Pimento Cheese contains roughly 343 calories, with 17g protein, 9g carbohydrates, and 27g fat. It is an excellent source of calcium (38% of the Daily Value), protein (34% of the Daily Value), and vitamin A (24% of the Daily Value). Note that it is relatively high in sodium, at 837mg per serving (36% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use regular cream cheese instead of fat-free?
While you can use regular cream cheese for a richer flavor, it will alter the nutritional profile of the dish. The fat-free version helps keep the calories lower, making it a better choice for those following Weight Watchers. If you don’t mind the extra calories, feel free to substitute for a creamier result.
How can I make this recipe spicier?
To add some heat to your pimento cheese, you can mix in diced jalapeños or a few dashes of hot sauce. Alternatively, adding a pinch of cayenne pepper during mixing can give it a nice kick without overwhelming the dish. Adjust the spice level according to your taste preference.
Can I freeze pimento cheese?
Freezing pimento cheese is not recommended, as the texture may change upon thawing. The cream cheese can become grainy, and the cheese may separate. It’s best enjoyed fresh or stored in the refrigerator for a week. However, if you do freeze it, be sure to let it thaw completely in the refrigerator before using.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).