Fruit Cocktail Jello(Salad)

Prep: 10 min Serves: 8 Cuisine: American

A colorful, creamy fruit salad with layers of sweet fruit, jello, marshmallows, and whipped topping, perfect for family gatherings and festive occasions.

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Ingredients

  • 1 can fruit cocktail, drained
  • 1 small package strawberry jello
  • 1 small carton sour cream
  • 1 large tub Cool Whip
  • 1 cup small marshmallows
  • 1/2 cup nuts
  • 1 cup fresh strawberries, drained (can be frozen)

Instructions

  1. Sprinkle dry strawberry jello over drained fruit cocktail and let stand overnight.
  2. Next morning, add sour cream, Cool Whip, marshmallows, nuts, and drained strawberries (reserve 1/2 cup juice).
  3. Mix well and refrigerate for at least 1 hour before serving.

Tips & Substitutions

For a lighter version, consider using fat-free Cool Whip and low-fat sour cream. You can also substitute the fruit cocktail with a mix of your favorite fresh fruits, such as peaches or pineapple. To enhance flavors, add a splash of vanilla extract or a squeeze of lemon juice. Ensure the jello is fully dissolved before mixing to avoid lumps.

Serving Suggestions

Serve this colorful Fruit Cocktail Jello as a refreshing side dish for picnics or potlucks. It pairs beautifully with grilled chicken or fish. Consider serving it alongside desserts like Lo-Cal Country Style Cornbread for a delightful meal. Garnish with fresh mint or additional fruit for an attractive presentation.

Storage & Reheating

Store any leftover Fruit Cocktail Jello in an airtight container in the refrigerator for up to 3 days. If the mixture becomes too thick, gently stir in a little reserved fruit juice to loosen it up. Avoid freezing, as the texture of the whipped cream and fruit will change.

Nutrition & Diet Analysis (per serving)

Each serving of Fruit Cocktail Jello(Salad) contains roughly 155 calories, with 3g protein, 26g carbohydrates, and 5g fat. It is an excellent source of vitamin C (37% of the Daily Value), and a good source of iron.

155 kcal 8% DV
Protein Fat Carbs

Macronutrients

Protein 2.7g 5% DV
Total Fat 5g 6% DV
Carbs 26g 9% DV
Fiber 1.4g 5% DV
Sugar 8.6g 17% DV

Electrolytes

Sodium 91.8mg 4% DV
Potassium 213.5mg 5% DV
Cholesterol 1.1mg

Vitamins & Minerals

Vitamin A 74.1mcg 8% DV
Vitamin C 33mg 37% DV
Vitamin D 0.5mcg 2% DV
Calcium 73.4mg 6% DV
Iron 2.4mg 13% DV
Diet fit Under 400 cal Low-fat
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use other flavors of jello for this recipe?

Yes, you can experiment with different jello flavors such as peach or raspberry for a unique twist. Just ensure the flavor complements the fruits used in your cocktail for the best taste.

Is it possible to make this dessert ahead of time?

Absolutely! This Fruit Cocktail Jello can be prepared a day in advance. Just be sure to cover it tightly and refrigerate, allowing the flavors to meld for a delicious result when serving.

Can I add additional fruits to the jello?

Definitely! Feel free to incorporate other fruits like bananas, blueberries, or even kiwi for added flavor and texture. Just make sure to adjust the sweetness accordingly if you're using tart fruits.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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