Wesleyan Rice
Wesleyan Rice is a comforting dish featuring savory consomme, onion soup, and mushrooms, combined with rice and butter for a rich, hearty flavor perfect for family dinners.
Ingredients
Instructions
- Melt butter in a casserole dish.
- Stir in consomme soup, onion soup, long grain rice, water, and mushrooms.
- Bake uncovered at 375°F for 45 minutes.
Nutrition & Diet Analysis (per serving)
336
kcal
17% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).